A refreshing summertime twist on classic margaritas—add mango and strawberry for a bright, fruity upgrade. These strawberry mango margaritas are easy to make and always a crowd-pleaser. There’s nothing better than a cold, fruity drink on a warm afternoon, especially when it’s made with fresh fruit. I’m always a fan of mango, and when I … Read more

These meringue kisses are fun to make, colorful, and delightfully simple. You only need two core ingredients: egg whites and superfine sugar. Add food coloring if you want a pop of color. I used the recipe from The Meringue Girls Cookbook. The mixture is easy to remember: one part egg whites to two parts sugar. … Read more

Skip the fair and make these easy homemade funnel cakes right at home! All you need is a few simple ingredients and a large skillet — no deep fryer required. Pin this Recipe for Later! Why I Love These Homemade Funnel Cakes Fair food at home: Beat the summer heat and enjoy this classic fair … Read more

Easy Fall cookie recipes! These festive and fun autumn cookie recipes make for easy Fall baking – and everyone loves cookies! Looking to do some fall baking this year? Consider making cookies. They’re portable, simple to bake, and perfect for sharing — whether you’re headed to work, a tailgate, a bake sale, or a cozy … Read more

An easy pan-fried pheasant breast recipe in a creamy white wine sauce with sliced chestnut mushrooms and smoky pancetta. This rich, meaty classic makes an impressive dinner—ideal for guests. Serve with carrot and swede mash and roasted Tenderstem broccoli or other favourite sides. I used to be intimidated by cooking pheasant, but after a little … Read more

This week’s meal plan highlights easy, low-stress dinners that are perfect for busy weeknights and relaxed weekends. 🛒 Quick Links 📥 Grab the Printable Grocery List 🍎 Order Groceries via Instacart This Week’s Meal Plan 📍 Visit each recipe for full instructions! 🍽 Monday: Greek Roasted Whole Chicken. Serve with roasted potatoes, a simple Greek … Read more

A great morning treat any time of year — Blueberry Nutmeg Coffee Cake, fragrant with nutmeg and packed with juicy blueberries. I first encountered Cheryl Sternman Rule through Twitter and her longtime blog, 5 Second Rule, and more recently in her cookbook Ripe. She freelances for several publications, and I’ve always admired the warmth, humor, … Read more

Gluten Free Oatmeal Salted Chocolate Chunk Cookies — a chewy, perfectly sweet-and-salty cookie that’s sure to become a favorite. These oatmeal cookies were made using Bob’s Red Mill products, which I’ve trusted for years for reliable gluten-free baking. For this recipe I use their certified gluten-free Old Fashioned Rolled Oats and a 1-to-1 gluten-free all-purpose … Read more

Enjoy vegetables and fruit in a refreshing way with three fresh-pressed juice cocktails. These recipes keep things simple and healthy with no added sugar—just fresh juice and a single spirit for each cocktail. Unique fruit and vegetable pairings make these drinks naturally sweet and satisfying. If you like a touch of extra sweetness, roll the … Read more

Sweet grilled watermelon brushed with a fresh honey-lime-cilantro glaze. Bright, juicy, and an ideal appetizer for summer cookouts—ready in about 10 minutes. Watch how to grill watermelon in minutes… WHY YOU’LL LOVE MY GRILLED WATERMELON It’s juicy, sweet, and just a touch fancy. Ready in 10 minutes or less, this grilled watermelon gets a punch … Read more