Since hummus has always been one of my favorites, I’m excited to celebrate May 13th — International Hummus Day. To join in, simply enjoy some hummus. It’s effortless to make at home, and while I previously shared a recipe for smooth and fluffy hummus, this version is the more classic style with a smoky twist: … Read more

Warm summer weather in Wisconsin means one thing for family meals: grilling outdoors. Jerk chicken on the grill takes ordinary grilled chicken to a whole new level with smoky, spicy, and aromatic Jamaican flavors. Jerk chicken, fresh off the grill. Served with easy papaya salsa. Table of Contents What is this? What’s in it? How … Read more

I’ll admit I’m not especially excited about this year’s Super Bowl. Sports have never been my main interest, and with San Francisco not in the running, the game feels less compelling. Still, I always look forward to the food. The best part of game day is the spread of tasty appetizers, and these margherita pizza … Read more

If you’re craving a comforting, flavor-packed dinner, this Creamy Cajun Chicken Pasta delivers. Tender chicken seasoned with Cajun spices is sautéed with the classic Cajun “holy trinity”—green bell pepper, onion, and celery—and finished in a luxuriously creamy, slightly spicy sauce that clings perfectly to the pasta. This dish balances heat and creaminess beautifully; adjust the … Read more

Have you ever begun a health plan with the best intentions only to find it making you miserable? That was my experience last week. I started a yeast-elimination plan on Saturday and by Tuesday I felt wiped out, stressed, guilty, and constantly craving foods I’d been avoiding. Having struggled with an unhealthy relationship with food … Read more

There’s something irresistible about crispy, golden fries, and these dirty fries take them to the next level. Topped with melted cheese, bacon, and green onions, they’re the perfect indulgent comfort food—easy to make on the grill or campfire and ideal for sharing. What Are Dirty Fries? Dirty fries are crispy French fries piled with rich, … Read more

Happy Monday, everyone! Last week I skipped my Motivation Monday post because I wrote about seasonal fruits and vegetables in my “What’s in season: JUNE” post. Today I’m back to give you a little push—just in case you’re slacking. Monday is a fantastic day to start a change, push harder, or set new goals. It’s … Read more

With tender, cinnamon- and ginger-spiced fruit tucked beneath a light, buttery oat topping, this cozy blueberry pear crisp is a fall favorite. It’s rustic with a touch of elegance and is especially delicious served warm with vanilla ice cream or whipped cream. Pear and blueberry might not seem like the most obvious pairing, but the … Read more

These easy healthy flapjacks are soft, chewy and packed with dried fruit and nuts for a satisfying texture. They make a simple, homemade granola bar that’s a great snack or breakfast-on-the-go. These flapjacks (also known as granola bars) are a lighter adaptation of a popular chocolate flapjack recipe. If you prefer cookies made with oats, … Read more

When smoking a rack of ribs on a pellet grill, selecting the right wood pellets is one of the most important decisions you’ll make. Ribs typically smoke for around five hours, giving plenty of time for smoke to infuse the meat. The wrong wood can lead to harsh or bitter flavors, while the right choice … Read more